Simple Way to Make Speedy Pan Fried Chicken Cutlets

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Pan Fried Chicken Cutlets

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We hope you got benefit from reading it, now lets go back to pan fried chicken cutlets recipe. You can have pan fried chicken cutlets using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pan Fried Chicken Cutlets:

  1. Take of Egg mixture.
  2. Take 1/4 cup of milk.
  3. Prepare 2 of eggs.
  4. You need of Breading mixture.
  5. You need 3 cup of bread crumbs.
  6. Prepare 1 cup of all purpose flour.
  7. Take 3 tsp of Italian parsley.
  8. Prepare 3 tsp of garlic powder.
  9. Use 3 tsp of salt.
  10. Get of Chicken.
  11. You need 2 1/2 lb of chicken breasts.
  12. Get 1/2 cup of vegetable oil.

Instructions to make Pan Fried Chicken Cutlets:

  1. Cut some of the chickens fat off and then cut peices into quarters.
  2. Crack 2 eggs in a medium sized bowl and add cup of milk..
  3. Put 3 cups of bread crumbs in a large bowl with parsley, garlic powder, and table salt. Then mix together..
  4. In large frying pan, add vegetable oil..
  5. Dip chicken in egg mixture then in bread crumbs. Then, put chicken in frying pan and cook till crispy..
  6. Optional: Put chicken on paper towel and let degrese. Then add salt on top of already cooked chicken.

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